Unveiling the Powerhouse: A Look at GoTo Foods' (Formerly Focus Brands) Thriving Subsidiaries

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Unveiling the Powerhouse: A Look at GoTo Foods' (Formerly Focus Brands) Thriving Subsidiaries

For savvy entrepreneurs seeking a foothold in the ever-evolving restaurant industry, franchising offers a compelling path to success. But with a myriad of franchisors vying for your attention, choosing the right partner can be daunting. That's where GoTo Foods, formerly known as Focus Brands, steps in.

This powerhouse company boasts a diverse portfolio of bold and highly successful subsidiaries, each a leader in its respective niche. Partnering with a GoTo Foods subsidiary grants you the immense benefit of leveraging their established brand recognition, proven operational systems, and extensive support network.

Success Stories: Building Empires with GoTo Foods

Here's a glimpse into the flourishing businesses built by franchisees within the GoTo Foods family:

Jamba Franchisee Achieves Multi-Unit Ownership: Sarah, a Jamba franchise owner in California, began with a single store in 2015. Recognizing the brand's potential and leveraging GoTo Foods' robust support system, she successfully expanded to three thriving locations within five years, significantly increasing her revenue and becoming a prominent employer in her community.
Auntie Anne's Franchise Thrives in Non-Traditional Location: David, an Auntie Anne's franchise owner, took a bold step by opening his pretzel shop within a busy hospital concourse. Partnering with GoTo Foods' development team, he tailored his menu to cater to on-the-go healthcare professionals and patients, achieving impressive sales figures and establishing Auntie Anne's as a popular destination within the hospital.

By the Numbers: The Allure of GoTo Foods Subsidiaries

The success stories above are just a microcosm of the achievements possible with GoTo Foods. Here's a look at some compelling industry data that underscores the potential of their subsidiaries:

Industry	Market Size (US) in Billion	Growth Rate (CAGR)	Source
Fast Casual Restaurants	$247.5	5.2%	https://restaurant.org/research-and-media/research/industry-statistics/national-statistics/
Bakery Cafes	$58.3	3.8%	https://www.ibisworld.com/united-states/market-research-reports/bakery-cafes-industry/
Mexican Food	$45.6	4.1%	https://www.statista.com/statistics/1176463/mexican-restaurant-industry-market-size-us/

Tables to Explore GoTo Foods Subsidiaries:

Table 1: GoTo Foods Subsidiaries and Their Specialties

Subsidiary	Cuisine/Products	Established
Auntie Anne's	Pretzels, Beverages	1988
Carvel	Ice Cream, Cakes	1934
Cinnabon	Cinnamon Rolls, Beverages	1985
Jamba	Smoothies, Juices	1990
McAlister's Deli	Sandwiches, Salads, Soups	1989
Moe's Southwest Grill	Mexican Food	2000
Schlotzsky's	Deli Sandwiches, Soups	1971

Table 2: GoTo Foods Subsidiary Franchise Facts (As of 2024)

Subsidiary	Number of Locations (US & International)	Average Initial Investment
Auntie Anne's	Over 1,800	$324,500 - $534,000
Carvel	Over 400	$389,000 - $642,000
Cinnabon	Over 1,200 (Co-branded with Auntie Anne's in many locations)	Varies based on co-branding
Jamba	Over 800	$428,000 - $792,000
McAlister's Deli	Over 400	$487,000 - $821,000
Moe's Southwest Grill	Over 700	$412,000 - $715,000
Schlotzsky's	Over 350	$459,000 - $783,000

Your Path to Restaurant Success Begins Now!

GoTo Foods offers a world of opportunity for entrepreneurs seeking to build a thriving business within a supportive and established framework. With their diverse portfolio of successful subsidiaries and unparalleled support system, GoTo Foods empowers