chia español are tiny, black seeds that come from the flowering plant Salvia hispanica, native to Mexico and Guatemala. They have been a staple food in Central and South America for centuries and are considered a superfood due to their exceptional nutritional value. This guide will provide you with all the essential information you need to reap the benefits of chia español.
chia español are a rich source of fiber, protein, and omega-3 fatty acids. They are also high in antioxidants and contain many vitamins and minerals.
Nutrient | Amount per 28 grams (1 ounce) |
---|---|
Fiber | 10 grams (40% of the daily value) |
Protein | 4 grams (9% of the daily value) |
Omega-3 fatty acids | 3 grams (47% of the daily value) |
Antioxidants | 147 milligrams |
Calcium | 18% of the daily value |
Iron | 15% of the daily value |
Magnesium | 30% of the daily value |
Zinc | 12% of the daily value |
chia español can be easily incorporated into your diet. They can be added to smoothies, yogurt, oatmeal, salads, and more. They can also be soaked in water or milk to create a nutritious chia seed pudding.
chia español offer a wide range of health benefits, including:
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