Nestled along the banks of the Chicago River, the East Bank Club stands as an exclusive sanctuary for discerning diners. With its opulent ambiance, impeccable service, and award-winning cuisine, the club has garnered a reputation as one of the top culinary destinations in the city. Through its various menus, the East Bank Club offers a symphony of flavors that cater to every palate and occasion.
Every Saturday and Sunday, the club transforms into a brunch haven, offering a lavish spread that tantalizes taste buds and sets the perfect tone for the weekend. The menu boasts an array of culinary creations, from classic favorites to innovative dishes that showcase the chef's artistry.
Indulge in the timeless elegance of the Eggs Benedict, prepared with poached eggs perfectly nestled on toasted English muffins. Choose from classic hollandaise, or elevate the experience with smoked salmon or crab cakes for an added layer of coastal charm.
Start your day on a sweet note with the club's fluffy pancakes. Topped with fresh fruit or drizzled with warm maple syrup, these golden discs offer a symphony of flavors that will surely satisfy your cravings.
Complement your brunch with an array of delectable sides. Savor the creamy richness of grits, the crispy crunch of bacon, or the fluffy lightness of biscuits. These accompaniments add a touch of Southern comfort and homey charm to your weekend indulgence.
During the week, the East Bank Club offers a tempting lunch menu that caters to the discerning tastes of the city's business elite. From light and fresh salads to hearty entrees, the selection is designed to satisfy and energize diners without sacrificing flavor or sophistication.
Relish in the timeless appeal of the Cobb salad, reinvented with the club's signature flair. Crisp romaine lettuce provides a vibrant base for crumbled bacon, flavorful blue cheese, juicy tomatoes, and a perfectly seasoned hard-boiled egg.
Opt for a lighter yet equally satisfying option with the grilled salmon. Expertly cooked to perfection, the salmon exudes a flaky tenderness and is paired with a medley of roasted vegetables for a balanced and flavorful repast.
Indulge in a culinary masterpiece with the East Bank Club's signature burgers. Hand-crafted with prime beef and cooked to your preferred doneness, these burgers are topped with a symphony of gourmet ingredients, such as aged cheddar, caramelized onions, and truffle aioli.
As night falls, the East Bank Club transforms into a culinary haven, showcasing its most exquisite creations through an unparalleled dinner menu. From succulent seafood to prime cuts of steak, each dish is a testament to the chef's culinary prowess and dedication to excellence.
Experience the epitome of steakhouse indulgence with the club's signature filet mignon. Tender, juicy, and cooked to perfection, this premium cut of beef will tantalize your taste buds with its buttery texture and undeniable flavor.
Embark on a culinary voyage with the tantalizing Lobster Thermidor. Fresh lobster is bathed in a creamy and flavorful sauce, then baked to perfection for a dish that embodies the essence of coastal elegance.
For those who prefer a plant-based culinary experience, the East Bank Club offers a symphony of vegetarian delights. From hearty mushroom risotto to vibrant vegetable tempura, each dish showcases the boundless creativity and culinary prowess of the chef.
No culinary journey at the East Bank Club is complete without experiencing the club's signature cocktails. Masterfully crafted by award-winning mixologists, these liquid masterpieces elevate the dining experience and provide a symphony of flavors that complement the exquisite cuisine.
Indulge in the timeless sophistication of the Classic Martini. Perfectly balanced and expertly stirred, this iconic cocktail boasts a crisp and invigorating blend of gin and dry vermouth, garnished with a classic olive.
Escape to a world of tropical bliss with the refreshing East Bank Daiquiri. This tantalizing concoction combines the sweetness of lime juice, the richness of simple syrup, and the subtle warmth of white rum, creating a harmonious blend that transports you to a Caribbean paradise.
Immerse yourself in the enigmatic allure of the Smoke and Mirrors. This captivating cocktail combines the smoky essence of mezcal with the vibrant notes of passion fruit and lime. Garnished with a touch of cinnamon, this elixir tantalizes the senses and leaves you craving for more.
The East Bank Club understands the importance of celebrating life's special occasions with culinary excellence. Whether it's a romantic dinner for two, a festive holiday gathering, or a corporate event for discerning guests, the club offers a range of special occasion menus that cater to every need and desire.
On the most romantic day of the year, the East Bank Club sets the stage for an unforgettable evening. A special Valentine's Day menu tempts diners with aphrodisiac ingredients and an ambiance that sparks romance. Savor the flavors of oysters on the half shell, indulge in a succulent steak dinner, and finish the night on a sweet note with a decadent chocolate dessert.
During the festive season, the East Bank Club transforms into a culinary wonderland. Special holiday menus showcase seasonal favorites and traditional dishes that evoke the warmth and joy of the season. From a classic Thanksgiving turkey dinner to a gourmet Christmas Eve feast, each dish is meticulously prepared to create lasting memories.
For corporate events that demand sophistication and impeccable taste, the East Bank Club offers a range of catering options that will impress even the most discerning guests. From intimate boardroom lunches to grand galas, the club's culinary team will create a customized menu that reflects the company's brand and values.
To ensure that your dining experience at the East Bank Club surpasses all expectations, here are a few helpful tips:
Given the club's popularity, it is highly recommended to plan ahead and make reservations, especially for dinner and weekend brunch. Reservations can be made online or via phone, and it is advisable to book well in advance to secure your preferred time and seating.
The East Bank Club maintains a smart and sophisticated dress code, reflecting the club's elegant ambiance. Gentlemen are requested to wear dress pants or dark jeans with a collared shirt, while ladies are encouraged to dress in cocktail attire or evening wear.
For intimate gatherings or exclusive corporate events, the East Bank Club offers a selection of private dining rooms that provide a secluded and luxurious setting. These private dining spaces can accommodate groups of varying sizes and offer a tailored menu and service experience.
The East Bank Club's extensive wine list, curated by expert sommeliers, boasts an impressive selection of vintages from around the world. Whether you prefer a classic Chardonnay, a robust Cabernet Sauvignon, or a sparkling rosé, you are sure to find the perfect pairing for your meal.
Immerse yourself in the culinary delights and sophisticated ambiance of the East Bank Club. From brunch to dinner and every special occasion in between, the club's menus offer an unparalleled gastronomic journey that will tantalize your taste buds and create lasting memories. Book your reservation today and experience the allure of one of Chicago's most exclusive and celebrated dining destinations.
Dish | Description | Price |
---|---|---|
Eggs Benedict | Classic poached eggs with your choice of hollandaise, smoked salmon, or crab cakes | $18 |
Pancakes | Fluffy buttermilk pancakes with your choice of fruit or maple syrup | $12 |
Breakfast Burrito | Scrambled eggs, cheese, bacon, and salsa wrapped in a warm tortilla | $14 |
Waffles | Crispy Belgian waffles with your choice of fruit, whipped cream, or chocolate sauce | $15 |
French Toast | Thick-sliced brioche bread dipped in cinnamon-sugar batter and grilled to perfection | $16 |
Dish | Description | Price |
---|---|---|
Cobb Salad | Crisp romaine lettuce with bacon, blue cheese, tomatoes, hard-boiled egg, and avocado | $19 |
Grilled Salmon | Perfectly cooked salmon fillet with roasted vegetables and lemon-herb sauce | $24 |
East Bank Burger | Hand-crafted prime beef burger with your choice of toppings | $20 |
Vegetarian Chili | Hearty and flavorful chili made with beans, vegetables, and spices | $16 |
Chicken Caesar Salad | Grilled chicken breast with romaine lettuce, croutons, Parmesan cheese, and Caesar dressing | $18 |
Dish | Description | Price |
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