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Ending Hunger in Central & Eastern North Carolina: A Comprehensive Guide to the Food Bank

Introduction

Hunger is a pressing issue that affects millions of Americans, and North Carolina is no exception. In Central and Eastern North Carolina, the Food Bank of Central & Eastern North Carolina (Food Bank CENC) stands as a beacon of hope, working tirelessly to combat food insecurity. This article provides a comprehensive guide to the Food Bank CENC, its mission, services, and the vital role it plays in nourishing our communities.

Navigating the Food Bank CENC: Essential Facts

Established in 1980, the Food Bank CENC is a non-profit organization dedicated to fighting hunger and promoting food security in 34 counties across the region. With a network of over 800 partner agencies, including food pantries, soup kitchens, and shelters, the Food Bank CENC distributes millions of pounds of food to those in need.

Mission: The Food Bank CENC's mission is to alleviate hunger and promote food security through food distribution, education, and advocacy.

Service Area: The Food Bank CENC serves the following 34 counties in Central and Eastern North Carolina:

The Scope of Hunger in North Carolina

According to Feeding America, a national hunger-relief organization, 15.4% of North Carolinians are food insecure, meaning they lack consistent access to enough nutritious food. This translates to over 1.1 million people struggling to put food on the table.

Disproportionate Impact: Food insecurity disproportionately affects certain demographics, including:

Children: 1 in 5 children in North Carolina experience food insecurity.
Seniors: 11.9% of adults over the age of 60 in North Carolina are food insecure.
Communities of Color: Food insecurity rates are higher among Black, Hispanic, and Native American communities in North Carolina.

The Food Bank CENC: A Lifeline in the Fight Against Hunger

The Food Bank CENC plays a crucial role in addressing food insecurity in Central and Eastern North Carolina:

Distributing Food: In 2022, the Food Bank CENC distributed over 75 million pounds of food to its partner agencies. This food provides essential nutrition to individuals, families, and communities in need.
Emergency Response: The Food Bank CENC responds to emergencies such as hurricanes and floods, providing food and other resources to those affected.
Education and Advocacy: The Food Bank CENC educates the public about hunger and food insecurity, advocating for policies that support food security and nutrition programs.
Collaboration: The Food Bank CENC collaborates with a wide range of organizations, including government agencies, businesses, and community groups, to maximize its impact and create long-term solutions to hunger.

Strategic Initiatives: Tackling Hunger with Innovation

The Food Bank CENC employs various innovative strategies to combat hunger:

Mobile Food Pantries: These mobile units bring food directly to underserved communities, providing access to fresh produce, healthy snacks, and other essential groceries.
BackPack Program: This program provides weekend food packs to children who may not have access to nutritious food at home.
Community Kitchens: The Food Bank CENC supports community kitchens that provide meals and other services to individuals in need.
School Pantries: The Food Bank CENC partners with schools to establish pantries where students and their families can access food assistance.
Warehouse on Wheels: This mobile warehouse allows the Food Bank CENC to deliver large quantities of food to partner agencies in remote areas.

The Benefits of Food Bank CENC's Services

Supporting the Food Bank CENC offers numerous benefits:

Combating Hunger: Food Bank CENC's services help to alleviate hunger and improve nutrition in our communities.
Supporting Local Economies: The Food Bank CENC purchases food from local farmers and businesses, supporting the regional economy.
Reducing Food Waste: The Food Bank CENC redirects surplus food from retailers and manufacturers to those in need, reducing food waste.
Improving Health Outcomes: Access to nutritious food promotes overall health and well-being, reducing healthcare costs in the long run.
Building Strong Communities: Food Bank CENC's services foster community engagement and create a sense of support and belonging.

Donating to the Food Bank CENC: Making a Tangible Difference

Donations to the Food Bank CENC are essential to its mission of ending hunger. There are several ways to contribute:

Monetary Donations: Financial contributions enable the Food Bank CENC to purchase food, operate its programs, and support its staff.
Food Donations: Non-perishable, unopened food items can be donated at approved drop-off locations.
Volunteerism: Volunteers play a vital role in food sorting, packing, and distribution.

Table 1: Food Bank CENC's Distribution Network

Region	Number of Partner Agencies
Coastal	157
Eastern	192
Northwestern	155
Central	106
Southwestern	92
Sandhills	27
Central Coastal	18

Table 2: Food Insecurity Rates in Central and Eastern North Carolina

County	Food Insecurity Rate
Alamance	13.2%
Beaufort	14.9%
Bertie	20.3%
Bladen	19.5%
Brunswick	12.5%
Carteret	10.9%
Chatham	9.7%
Craven	13.8%
Cumberland	16.5%
Dare	8.4%
Duplin	17.2%
Durham	18.7%
Edgecombe	22.8%
Franklin	13.9%
Granville	15.2%
Greene	21.5%
Halifax	21.9%
Harnett	12.7%
Hertford	20.1%
Hoke	18.2%
Hyde	17.1%
Johnston	14.2%
Jones	19.3%
Lee	15.9%
Lenoir	20.2%
Martin	21.1%
Moore	11.8%
Nash	16.9%
New Hanover	12.3%
Northampton	23.4%
Onslow	14.1%
Pamlico	15.9%
Pender	13.4%
Pitt	17.9%
Polk	14.3%
Randolph	12.2%
Richmond	19.7%
Robeson	21.4%
Sampson	19.1%
Scotland	20.5%
Tyrrell	18.9%
Vance	19.8%
Wake	11.6%
Warren	21.8%
Washington	18.6%
Wayne	16.1%
Wilson	18.3%

Table 3: Top Food Items Distributed by the Food Bank CENC

Food Item	Pounds Distributed (2022)
Canned Vegetables	6,000,000
Canned Fruit	5,000,000
Canned Meat	4,000,000
Dried Beans	3,000,000
Peanut Butter	2,500,000
Rice	2,000,000
Pasta	1,500,000
Cereal	1,000,000
Milk	500,000