Chainsaws are powerful tools that can make quick work of cutting through wood. But without a sharp, durable chain, even the best chainsaw is useless. That's why it's essential to choose the right chain for your saw and to maintain it properly.
This comprehensive guide will provide you with everything you need to know about chains for saws, from choosing the right type to sharpening and replacing it.
The first step in choosing a chain for your saw is to determine the pitch, gauge, and number of drive links.
Pitch is the distance between the centers of three consecutive rivets. It is measured in inches or millimeters and is typically denoted by a number such as 0.325, 0.375, or 0.404.
Gauge is the thickness of the drive links. It is also measured in inches or millimeters and is typically denoted by a number such as 0.050, 0.058, or 0.063.
Number of drive links is the number of drive links in the chain. This number determines the length of the chain and is typically denoted by a number such as 50, 56, or 64.
Once you have determined the pitch, gauge, and number of drive links for your saw, you can start shopping for a chain. There are many different types of chains available, each with its own advantages and disadvantages.
The most common types of chains are:
Chisel chains have sharp, square-edged teeth that cut quickly and efficiently. However, they are also more prone to wear and tear than other types of chains.
Semi-chisel chains have teeth that are slightly rounded at the edges. This makes them less aggressive than chisel chains, but also more durable.
Full skip chains have every other drive link missing. This reduces the weight of the chain and makes it easier to handle. However, it also reduces the cutting efficiency of the chain.
Half skip chains have every third drive link missing. This provides a balance between weight, durability, and cutting efficiency.
In addition to the pitch, gauge, and number of drive links, there are several other factors to consider when choosing a chain for your saw:
Even the best chains will eventually become dull. When this happens, you will need to sharpen it. You can sharpen your chain manually with a file or you can use a chain grinder.
Manual sharpening: To sharpen your chain manually, you will need a file and a file guide. The file should be the same diameter as the round portion of the tooth. The file guide will help you to hold the file at the correct angle.
Chain grinder: A chain grinder is a power tool that can quickly and easily sharpen your chain. Chain grinders are available in both electric and gasoline models.
When your chain becomes too worn or damaged, you will need to replace it. Replacing a chain is a relatively simple process:
Pros:
Cons:
Chains for saws are an essential component of any chainsaw. By choosing the right chain for your saw and maintaining it properly, you can ensure that your chainsaw will perform at its best for many years to come.
Pitch (inches) | Gauge (inches) |
---|---|
0.325 | 0.050 |
0.375 | 0.058 |
0.404 | 0.063 |
Chain Type | Applications |
---|---|
Chisel | Fast cutting, good for hardwoods |
Semi-chisel | Medium cutting speed, good for all-purpose use |
Full skip | Light cutting, easy to handle |
Half skip | Balanced cutting speed and weight |
Technique | Advantages | Disadvantages |
---|---|---|
Manual sharpening | Inexpensive, portable | Time-consuming, requires skill |
Chain grinder | Fast, easy to use | Expensive, requires electricity or gasoline |
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