Nestled in the vibrant coastal city of Virginia Beach, Hong Kong House stands as a testament to the rich culinary traditions of Southern China. With its authentic Cantonese fare, warm ambiance, and attentive service, this restaurant offers an unforgettable dining experience.
Cantonese cuisine, originating in the Guangdong province of China, is known for its delicate flavors, fresh ingredients, and an emphasis on seafood. It is characterized by its use of Cantonese sauces, such as oyster sauce and soy sauce, and a balance of sweet, sour, and salty notes.
Hong Kong House Virginia Beach masterfully executes these principles, presenting a diverse menu that showcases the myriad wonders of Cantonese cooking. From classic dim sum dishes to aromatic stir-fries and sizzling seafood platters, there is something to tantalize every palate.
Dim Sum Delight: Step into a world of culinary artistry as you indulge in the delicate flavors of Hong Kong House's dim sum. Steamed dumplings filled with juicy prawns and succulent meats, crispy spring rolls, and fluffy buns promise a symphony of textures and tastes.
Sizzling Seafood: Experience the vibrant flavors of the sea with Hong Kong House's sizzling seafood platters. Fresh-caught fish, shrimp, and scallops dance on a sizzling hot plate, bathed in a savory sauce that enhances their natural sweetness.
Aromatic Stir-fries: Relish the tantalizing aromas of Hong Kong House's stir-fries. Tender meats and fresh vegetables are expertly tossed in aromatic sauces, creating dishes that will leave you craving for more.
Beyond its delectable cuisine, Hong Kong House Virginia Beach prides itself on its welcoming ambiance. The restaurant's interior is adorned with subtle Asian accents, creating an atmosphere that is both inviting and sophisticated.
Courteous staff members attend to your every need, ensuring a seamless dining experience. From the moment you step into the restaurant, you will be enveloped in a feeling of warmth and hospitality.
Appetizers:
Dish | Price | Description |
---|---|---|
Crispy Spring Rolls | $7.95 | Golden-brown spring rolls filled with savory pork and vegetables |
Steamed Shrimp Dumplings | $8.95 | Delicate dumplings filled with succulent shrimp |
Cold Sesame Noodles | $5.95 | Chilled noodles tossed in a savory sesame sauce |
Main Courses:
Dish | Price | Description |
---|---|---|
Sizzling Seafood Platter | $24.95 | Assortment of fresh seafood cooked on a sizzling hot plate |
Sweet and Sour Chicken | $13.95 | Crispy chicken coated in a sweet and tangy sauce |
Beef Lo Mein | $12.95 | Stir-fried noodles with tender beef and vegetables |
Dim Sum:
Dish | Price | Description |
---|---|---|
Pork Siu Mai | $6.95 | Steamed dumplings filled with minced pork and bamboo shoots |
Crystal Shrimp Dumplings | $7.95 | Translucent dumplings filled with juicy shrimp |
Lotus Leaf Rice | $8.95 | Fragrant rice wrapped in a lotus leaf |
1. What are the restaurant's hours of operation?
Hong Kong House Virginia Beach is open from 11:00 AM to 10:00 PM, seven days a week.
2. Is there a dress code?
No, Hong Kong House Virginia Beach welcomes diners of all dress codes.
3. Can I make reservations?
Yes, reservations are recommended for parties of four or more.
4. Are there any vegetarian or vegan options available?
Yes, Hong Kong House offers a selection of vegetarian and vegan dishes, including stir-fried vegetables, tofu dishes, and vegetable soups.
5. Is there a full bar?
Yes, Hong Kong House Virginia Beach offers a full bar with a wide selection of wines, beers, and cocktails.
6. Are there private dining options?
Yes, Hong Kong House Virginia Beach has private dining rooms available for special occasions and events.
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