66 Unique Ways to Attract More Customers to Your Plein Air Cafe & Eatery
Introduction
In the ever-competitive world of food and beverage, it's more important than ever to find ways to stand out from the crowd. For plein air cafes and eateries, offering a unique and inviting dining experience is key to attracting and retaining customers.
According to the National Restaurant Association, the average American spends over $2,000 per year on dining out. This means that there's a lot of potential business to be had for restaurants that can offer something special.
If you're looking for ways to boost your customer base, here are 66 unique ideas to consider:
1. Create a warm and inviting atmosphere
2. Offer a unique menu with dishes that can't be found anywhere else
3. Host special events and promotions
4. Partner with local businesses to cross-promote each other's products and services
5. Offer online ordering and reservations
6. Get involved in the community and support local charities
7. Hire a friendly and knowledgeable staff
8. Use social media to market your restaurant and engage with customers
9. Offer loyalty programs and discounts
10. Get creative with your outdoor seating area
11. Offer unique amenities like blankets and heaters for outdoor dining
12. Host live music or entertainment
13. Offer a pet-friendly dining area
14. Create a kids' menu and play area
15. Offer a seasonal menu that changes with the seasons
16. Offer catering services
17. Partner with local food tours
18. Offer cooking classes
19. Host private parties and events
20. Get involved in local food festivals
21. Offer a unique dining experience, such as a pop-up restaurant or a farm-to-table dinner
22. Offer a variety of seating options, such as indoor, outdoor, and bar seating
23. Offer a variety of payment options, such as cash, credit cards, and mobile payments
24. Offer free Wi-Fi
25. Offer a loyalty program that rewards customers for repeat business
26. Offer a referral program that rewards customers for referring new customers to your restaurant
27. Offer a birthday club that gives customers a free meal or discount on their birthday
28. Offer a monthly newsletter that keeps customers up-to-date on your latest news and promotions
29. Offer a social media contest that encourages customers to share photos of their food and experiences at your restaurant
30. Offer a customer feedback survey that allows customers to provide you with feedback on your food, service, and atmosphere
31. Offer a mystery dish that changes daily
32. Offer a chef's tasting menu that gives customers a chance to sample a variety of your dishes
33. Offer a prix fixe menu that offers a set price for a multi-course meal
34. Offer a wine pairing menu that suggests the perfect wine to pair with each of your dishes
35. Offer a beer pairing menu that suggests the perfect beer to pair with each of your dishes
36. Offer a cocktail pairing menu that suggests the perfect cocktail to pair with each of your dishes
37. Offer a non-alcoholic beverage pairing menu that suggests the perfect non-alcoholic beverage to pair with each of your dishes
38. Offer a juice pairing menu that suggests the perfect juice to pair with each of your dishes
39. Offer a smoothie pairing menu that suggests the perfect smoothie to pair with each of your dishes
40. Offer a coffee pairing menu that suggests the perfect coffee to pair with each of your dishes
41. Offer a tea pairing menu that suggests the perfect tea to pair with each of your dishes
42. Offer a dessert pairing menu that suggests the perfect dessert to pair with each of your dishes
43. Offer a cheese pairing menu that suggests the perfect cheese to pair with each of your dishes
44. Offer a chocolate pairing menu that suggests the perfect chocolate to pair with each of your dishes
45. Offer a fruit pairing menu that suggests the perfect fruit to pair with each of your dishes
46. Offer a vegetable pairing menu that suggests the perfect vegetable to pair with each of your dishes
47. Offer a bread pairing menu that suggests the perfect bread to pair with each of your dishes
48. Offer a sauce pairing menu that suggests the perfect sauce to pair with each of your dishes
49. Offer a spice pairing menu that suggests the perfect spice to pair with each of your dishes
50. Offer a herb pairing menu that suggests the perfect herb to pair with each of your dishes
51. Offer a flower pairing menu that suggests the perfect flower to pair with each of your dishes
52. Offer a color pairing menu that suggests the perfect color to pair with each of your dishes
53. Offer a texture pairing menu that suggests the