Escape to the heart of New Jersey's seaside paradise and discover Anchorage Tavern, a culinary haven where the ocean's bounty meets the land's freshest ingredients. Nestled amidst the vibrant Asbury Park scene, this acclaimed tavern has garnered accolades for its exceptional cuisine, waterfront ambiance, and warm hospitality.
Anchorage Tavern New Jersey boasts a meticulously crafted menu that showcases the best of Jersey Shore flavors. Freshly caught seafood takes center stage, with tantalizing options such as succulent scallops, plump shrimp, and flaky fish prepared in innovative and mouthwatering ways. The tavern's culinary team, led by renowned Chef Joe Isidori, weaves together classic coastal dishes with contemporary twists, creating a symphony of flavors that will tantalize your taste buds.
Step into Anchorage Tavern New Jersey, and you'll be greeted by a welcoming atmosphere that transports you to a seaside escape. The tavern's inviting dining room features panoramic views of the bustling Asbury Park boardwalk and the shimmering Atlantic Ocean. Sink into plush seating and let the mesmerizing interplay of light and water set the stage for an unforgettable dining experience.
Your culinary journey at Anchorage Tavern New Jersey begins with an array of tempting appetizers that tease your palate. Succulent oysters on the half shell, freshly shucked and served with a variety of tantalizing mignonettes, offer a pristine taste of the ocean's bounty. Crispy calamari, golden-fried and accompanied by a tangy marinara sauce, will delight your senses with its savory crunch.
As you move on to the main course, a world of culinary possibilities unfolds before you. Grilled swordfish, expertly seasoned and seared to perfection, melts in your mouth, its delicate flavor enhanced by a vibrant salsa verde. Tender filet mignon, aged to perfection and cooked to your precise specifications, satisfies your craving for a classic steakhouse experience. For a taste of Jersey Shore tradition, indulge in the tavern's signature dish: succulent lobster tail, steamed or grilled to perfection and served with drawn butter.
At Anchorage Tavern New Jersey, seafood takes center stage, and every dish is a testament to the chef's mastery of culinary arts. The tavern's commitment to freshness is evident in every bite, as they source their seafood directly from local fishermen to ensure the highest quality and sustainability.
Spectacular seafood platters, a feast for the eyes and taste buds, showcase a variety of freshly caught seafood. Delicate shrimp, tender scallops, and succulent lobster combine to create a culinary masterpiece that will leave you utterly satisfied. For a more casual yet equally delectable option, the tavern's fish and chips is a must-try. Golden-fried cod, encased in a crispy batter, is served with tartar sauce and malt vinegar, offering a perfect balance of crunch, tenderness, and tangy flavors.
No visit to Anchorage Tavern New Jersey is complete without indulging in their expertly crafted cocktails. The tavern's mixologists have created an alluring menu of classic and innovative drinks that complement the coastal cuisine perfectly. Sip on a refreshing mojito, its combination of mint, lime, and rum creating a vibrant burst of flavors. Savor the subtle sweetness of a cosmopolitan, its delicate blend of vodka, Cointreau, and cranberry creating a sophisticated and refreshing libation.
As you sip on your cocktail, gaze out at the mesmerizing views of the Atlantic Ocean. Watch as the waves crash gently against the shore, and the sky transforms into a canvas of vibrant hues as the sun sets. Anchorage Tavern New Jersey offers a waterfront dining experience that is truly unparalleled.
Anchorage Tavern New Jersey's unwavering commitment to excellence has earned them recognition as one of the top seafood restaurants in New Jersey. The tavern has received numerous accolades from esteemed culinary publications, including being named one of "New Jersey's Top 25 Restaurants" by New Jersey Monthly magazine. Chef Joe Isidori has also been recognized for his culinary prowess, earning a nomination for the prestigious James Beard Award for Best Chef: Mid-Atlantic.
Beyond the accolades, Anchorage Tavern New Jersey's true testament to excellence lies in the countless satisfied diners who rave about their exceptional dining experiences. The tavern's dedication to providing impeccable service, from the warm welcome to the attentive table-side assistance, ensures that every visit is truly memorable.
Whether you're a local looking for a memorable dining experience or a visitor seeking a taste of Jersey Shore culinary delights, Anchorage Tavern New Jersey is the ultimate destination. With its waterfront ambiance, innovative coastal cuisine, and impeccable service, the tavern offers a culinary journey that will tantalize your taste buds and create lasting memories.
As you savor the exquisite flavors and soak in the enchanting ambiance of Anchorage Tavern New Jersey, you'll discover why it has become a culinary institution in Asbury Park. Let the tavern's passion for food and hospitality transport you to a seaside paradise where culinary dreams come true.
Anchorage Tavern New Jersey has a casual dress code, so feel free to come as you are and enjoy the relaxed and welcoming atmosphere.
Yes, Anchorage Tavern New Jersey offers a beautiful outdoor patio where you can enjoy your meal al fresco while taking in the vibrant Asbury Park boardwalk and ocean views.
Some of the most popular dishes at Anchorage Tavern New Jersey include the grilled swordfish, filet mignon, and lobster tail. Their seafood platters are also a great way to sample a variety of the tavern's fresh seafood offerings.
Yes, Anchorage Tavern New Jersey has a private dining room that can accommodate up to 50 guests. It's a great option for special occasions, corporate events, or intimate gatherings.
Anchorage Tavern New Jersey is open for dinner Monday through Sunday, from 5 pm to 10 pm.
Appetizer | Entree | Dessert |
---|---|---|
Oysters on the Half Shell | Grilled Swordfish | Chocolate Lava Cake |
Crispy Calamari | Filet Mignon | Key Lime Pie |
Lobster Bisque | Seafood Platter | Tiramisu |
Classic Cocktails | Signature Cocktails |
---|---|
Mojito | Asbury Park Sunset |
Cosmopolitan | Jersey Shore Breeze |
Old Fashioned | Ocean Mist |
Manhattan | Sea Salt Margarita |
Award | Publication |
---|---|
Top 25 Restaurants in New Jersey | New Jersey Monthly |
Best Chef: Mid-Atlantic | James Beard Foundation |
Best Seafood Restaurant in Asbury Park | Asbury Park Press |
Day | Hours |
---|---|
Monday | 5 pm - 10 pm |
Tuesday | 5 pm - 10 pm |
Wednesday | 5 pm - 10 pm |
Thursday | 5 pm - 10 pm |
Friday | 5 pm - 11 pm |
Saturday | 5 pm - 11 pm |
Sunday | 5 pm - 10 pm |
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