Nestled in the heart of Midtown Manhattan, The Algonquin Hotel NYC has been a beacon of hospitality and literary excellence for over a century. Today, this iconic landmark offers a diverse array of career opportunities for professionals seeking to elevate their experiences.
Since its inception in 1902, The Algonquin Hotel has hosted a prestigious clientele, including countless celebrities, politicians, and literary giants. Its commitment to exceptional service has earned it a reputation as one of the world's finest hotels.
As an employee of The Algonquin, you will become part of a legacy of excellence. You will have the opportunity to interact with discerning guests, contribute to the seamless operation of the hotel, and create unforgettable memories for those who choose to stay at this legendary address.
The Algonquin Hotel NYC offers a comprehensive range of career opportunities, catering to a wide spectrum of skills and aspirations. Whether you are an experienced professional or a recent graduate, you will find a wealth of opportunities to grow and thrive within our organization.
Our Diverse Departments Include:
As a member of the Front Office team, you will be responsible for welcoming guests, providing personalized assistance, and ensuring a seamless check-in and check-out process. You will possess exceptional communication skills, a warm and inviting demeanor, and a passion for exceeding customer expectations.
The Guest Services department is dedicated to fulfilling the needs of our esteemed guests. As a member of this team, you will provide timely and efficient assistance, resolve any issues with professionalism, and go the extra mile to ensure every guest has a memorable stay.
The Rooms Division encompasses all aspects of guest room management. As a member of this team, you will maintain the cleanliness and upkeep of our guest rooms, provide prompt and courteous room service, and handle guest requests with empathy and efficiency.
The Algonquin Hotel's dining scene is renowned for its culinary excellence and impeccable service. Our Food and Beverage team creates innovative menu items, ensures the smooth operation of our restaurants and bars, and provides guests with an unforgettable dining experience.
The Engineering and Maintenance department plays a vital role in ensuring the comfort and safety of our guests. As a member of this team, you will be responsible for maintaining the hotel's infrastructure, promptly addressing any repairs, and upholding the highest standards of cleanliness throughout the property.
The Sales and Marketing team is responsible for promoting The Algonquin Hotel and generating revenue. As a member of this team, you will develop and execute creative marketing campaigns, establish relationships with travel agents and tour operators, and negotiate group bookings.
The Human Resources department is dedicated to attracting, developing, and retaining our exceptional team. As a member of this team, you will provide employee support, handle recruitment and onboarding, and foster a positive and inclusive work environment.
The Finance and Accounting department is responsible for maintaining the financial health of the hotel. As a member of this team, you will prepare financial statements, manage accounts payable and receivable, and provide strategic guidance to management.
In addition to the opportunity to work in a world-class environment, The Algonquin Hotel NYC offers a comprehensive benefits package that supports your well-being and empowers you to reach your career goals.
Our Benefits Include:
If you are passionate about hospitality, driven to provide exceptional service, and eager to join a team that values excellence, we invite you to apply for a position at The Algonquin Hotel NYC today.
Visit our website or LinkedIn page to view current job openings and submit your application.
We look forward to hearing from you and welcoming you to the Algonquin family.
Department | Job Titles | Salary Range |
---|---|---|
Front Office Operations | Front Desk Agent, Concierge | $25,000 - $45,000 |
Guest Services | Guest Service Representative, Guest Relations Manager | $30,000 - $50,000 |
Rooms Division | Housekeeping Supervisor, Room Attendant | $20,000 - $35,000 |
Food and Beverage | Bartender, Server, Chef | $25,000 - $55,000 |
Department | Career Paths | Advancement Opportunities |
---|---|---|
Front Office Operations | Front Office Manager, Hotel Manager | Director of Operations |
Guest Services | Guest Relations Manager, Hotel Concierge | Assistant General Manager |
Rooms Division | Housekeeping Supervisor, Rooms Division Manager | Director of Housekeeping |
Food and Beverage | Restaurant Manager, Bar Manager | Executive Chef |
Department | Required Skills | Desired Qualifications |
---|---|---|
Front Office Operations | Communication skills, problem-solving abilities, empathy | Hospitality experience, foreign language proficiency |
Guest Services | Professionalism, attention to detail, multi-tasking abilities | CRM experience, event planning skills |
Rooms Division | Physical stamina, attention to cleanliness, time management skills | Previous housekeeping experience, knowledge of hotel cleaning protocols |
Food and Beverage | Culinary expertise, customer service skills, teamwork abilities | Sommelier certification, kitchen management experience |
Department | Company Culture | Employee Perks |
---|---|---|
Front Office Operations | Professional, welcoming, and service-oriented | Employee discounts, paid time off, health insurance |
Guest Services | Inclusive, supportive, and guest-focused | Employee assistance programs, professional development opportunities, company events |
Rooms Division | Efficient, detail-oriented, and cleanliness-driven | On-the-job training, career advancement opportunities, employee recognition programs |
Food and Beverage | Creative, collaborative, and passionate about food | Employee meals, flexible work schedules, industry networking events |
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