Introduction
Tablespoons (tbsp) are a common unit of measurement used in cooking and baking. They are typically used to measure liquids, such as water, milk, and oil, as well as dry ingredients, such as flour, sugar, and salt. But how many teaspoons, cups, milliliters, and liters are in a tablespoon? This article will provide you with the conversions you need to know.
Conversions
Table of Conversions
Unit | Conversion |
---|---|
Tablespoon | 1 |
Teaspoon | 3 |
Cup | 1/16 |
Milliliter | 15 |
Liter | 0.015 |
Example
If a recipe calls for 1/4 cup of milk, you would need:
Tips for Using Tablespoons
Applications
Tablespoons are used in a variety of applications, including:
Benefits of Using Tablespoons
Conclusion
Tablespoons are a versatile and convenient unit of measurement that can be used in a variety of applications. By understanding the conversions between tablespoons and other units of measurement, you can accurately measure ingredients and follow recipes.
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