Dahlias are one of the most popular flowers in the world, and for good reason. They come in a wide variety of colors, shapes, and sizes, and they bloom for a long period of time. With proper care, dahlias can thrive in all four seasons.
Spring is the time to plant dahlia tubers. Dahlias are tender bulbs that should not be planted until the soil has warmed up. In most areas, this is around the last frost date.
When planting dahlias, choose a sunny spot with well-drained soil. Dig a hole that is twice the width of the tuber and just deep enough so that the top of the tuber is level with the soil surface. Water the tuber well after planting.
Dahlias will begin to sprout within a few weeks of planting. Once the sprouts are a few inches tall, you can begin to fertilize them. A balanced fertilizer, such as a 10-10-10 fertilizer, is a good choice for dahlias.
Dahlias typically begin to bloom in mid to late summer. They will continue to bloom until the first frost. To encourage blooming, deadhead spent flowers regularly.
Dahlias need regular watering, especially during hot, dry weather. Water the plants deeply at the base of the plant, avoiding the foliage.
Dahlias are also heavy feeders. Fertilize the plants every few weeks with a balanced fertilizer.
In fall, as the days get shorter and the temperatures cool, dahlias will begin to go dormant. At this time, you can dig up the tubers and store them for the winter.
To dig up dahlia tubers, carefully dig around the plant with a shovel. Be careful not to damage the tubers. Once the tubers are dug up, brush off any excess soil and allow them to dry in a cool, dark place for a few weeks.
Once the tubers are dry, store them in a cool, dark place. The ideal storage temperature for dahlia tubers is between 40 and 50 degrees Fahrenheit.
Dahlias are dormant during the winter months. During this time, the tubers will need very little care. Just check on them occasionally to make sure they are not rotting or drying out.
Here are some common mistakes to avoid when growing dahlias:
Dahlias are a beautiful and easy-to-grow flower that can add color and beauty to your garden all year long. With proper care, dahlias can thrive in all four seasons.
Season | Variety | Bloom Time |
---|---|---|
Spring | 'Bishop of Llandaff' | Early to mid summer |
Summer | 'Café au Lait' | Mid to late summer |
Fall | 'Karma Choc' | Late summer to early fall |
Winter | 'Mystic Majesty' | Blooms sporadically throughout the winter in warm climates |
Season | Care |
---|---|
Spring | Plant tubers, fertilize, water regularly |
Summer | Deadhead spent flowers, fertilize regularly, water deeply |
Fall | Dig up tubers, store in a cool, dark place |
Winter | Check tubers occasionally to make sure they are not rotting or drying out |
Problem | Solution |
---|---|
Aphids | Treat with insecticidal soap or neem oil |
Spider mites | Treat with insecticidal soap or horticultural oil |
Powdery mildew | Treat with fungicide |
Botrytis | Remove affected leaves and stems, improve air circulation |
Verticillium wilt | Remove infected plants, do not plant dahlias in the same location for several years |
Use | Description |
---|---|
Cut flowers | Dahlias make beautiful cut flowers that can last for up to two weeks in a vase |
Dried flowers | Dahlias can be dried and used in arrangements or crafts |
Potted plants | Dahlias can be grown in containers, making them perfect for patios or balconies |
Landscaping | Dahlias can be used to add color and interest to borders, beds, and other landscaping features |
Food | The tubers of dahlias are edible and can be used in a variety of dishes |
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