Hawker Chan Singapore: The Guide to the World's Cheapest Michelin-Starred Meal

Hawker Chan is a Singaporean street food stall that has gained international fame for its affordable and delicious soya sauce chicken rice. In 2016, it was awarded a Michelin star, making it the world's cheapest Michelin-starred restaurant.

The History of Hawker Chan

Hawker Chan was founded in 2009 by Chan Hon Meng, a former hawker who had previously worked at several other chicken rice stalls. In 2010, he opened his own stall in Chinatown, and his chicken rice quickly became a hit with locals and tourists alike.

In 2014, Hawker Chan was awarded a Bib Gourmand by the Michelin Guide, and in 2016, it was awarded a Michelin star. This made Hawker Chan the world's cheapest Michelin-starred restaurant, and it has since become a popular destination for tourists from all over the world.

The Food at Hawker Chan

Hawker Chan's signature dish is its soya sauce chicken rice. The chicken is cooked in a soya sauce broth, and it is served with rice, cucumber, and chilli. The chicken is tender and juicy, and the soya sauce broth is flavorful and umami-rich.

In addition to soya sauce chicken rice, Hawker Chan also offers a variety of other dishes, including roasted chicken rice, curry chicken rice, and wonton noodles. All of the dishes are affordable and delicious, and they are sure to please everyone.

The Prices at Hawker Chan

One of the things that makes Hawker Chan so popular is its affordable prices. A plate of soya sauce chicken rice costs just SGD $3.50, and a plate of roasted chicken rice costs just SGD $4.00. This makes Hawker Chan one of the most affordable Michelin-starred restaurants in the world.

The Location of Hawker Chan

Hawker Chan has three locations in Singapore:

• Chinatown: 335 Smith Street, #02-124, Singapore 050335
• Toa Payoh: 127 Lorong 1 Toa Payoh, #01-1014, Singapore 319027
• Bishan: 51 Bishan Street 13, #01-549, Singapore 570051

All three locations are open from 10am to 8pm, seven days a week.

The Michelin Star

Hawker Chan was awarded a Michelin star in 2016, making it the world's cheapest Michelin-starred restaurant. The Michelin star is awarded to restaurants that serve "exceptionally good food at a reasonable price." Hawker Chan's soya sauce chicken rice is undoubtedly exceptional, and it is also very affordable, making it a worthy recipient of a Michelin star.

The Hype

Hawker Chan has been featured in numerous publications around the world, including The New York Times, The Wall Street Journal, and The Guardian. It has also been featured on several television shows, including CNN's "Anthony Bourdain: Parts Unknown" and Netflix's "Street Food."

The hype surrounding Hawker Chan is well-deserved. The food is delicious and affordable, and the Michelin star is a testament to its quality. If you are visiting Singapore, be sure to add Hawker Chan to your list of must-visit restaurants.

Here are some additional tips for visiting Hawker Chan:

• Be prepared to queue. Hawker Chan is very popular, so be prepared to wait in line for a table.
• Order the soya sauce chicken rice. It is the signature dish, and it is what Hawker Chan is famous for.
• Ask for extra chilli. The chilli is homemade, and it is very good.
• Don't be afraid to ask for help. The staff at Hawker Chan are very friendly and helpful, and they will be happy to answer any questions you have.

Conclusion

Hawker Chan is a must-visit restaurant for anyone visiting Singapore. The food is delicious and affordable, and the Michelin star is a testament to its quality. Be sure to add Hawker Chan to your list of must-visit restaurants.