Nestled in the heart of Singapore's vibrant Central Business District, The Westin Singapore is a culinary haven offering a tantalizing array of gastronomic adventures. From Michelin-starred delights to casual bites, there's something to satisfy every palate. Embark on a culinary journey with our top 10 restaurant picks for an unforgettable dining experience.
Indulge in the culinary artistry of world-renowned chef Wolfgang Puck at CUT, a modern steakhouse known for its impeccable cuts of beef. Savor USDA Prime and dry-aged steaks grilled to perfection, accompanied by an extensive wine list featuring over 1,000 labels.
Embark on a gastronomic adventure at Cook & Brew, a vibrant restaurant serving a global menu that tantalizes the senses. Choose from a wide selection of freshly prepared dishes inspired by cuisines from around the world, all cooked in an open kitchen.
Discover a world of culinary delights at Seasonal Tastes, a buffet restaurant that offers an enticing spread of international cuisine. With live cooking stations and a lavish dessert selection, there's something for every craving, including gluten-free and vegetarian options.
Elevate your lunch hour with The Daily Cut, a casual dining spot serving up a contemporary American menu. Enjoy a variety of sandwiches, salads, and bowls, all made with fresh ingredients and innovative flavors.
Relax and unwind in the sophisticated ambiance of the Lobby Lounge. Sip on artisanal cocktails, indulge in afternoon tea, or savor light bites while taking in the breathtaking views of the Singapore skyline.
Start your day with a caffeine boost at Five Oars Coffee Roasters. This cozy café offers a range of specialty coffees, teas, and pastries, all made with the utmost care and attention to detail.
Escape the hustle and bustle in The Living Room, a tranquil sanctuary where you can indulge in afternoon tea, light bites, and cocktails. Surrounded by lush greenery and natural light, it's the perfect place to relax and recharge.
Soak up the sun and enjoy refreshing cocktails and light bites at the Poolside Bar. Overlooking the sparkling pool, it's an idyllic spot to unwind and watch the world go by.
Delight in the art of Japanese cuisine at the Sushi Bar. Skilled sushi chefs prepare exquisite nigiri, sashimi, and maki rolls using the freshest ingredients, ensuring an authentic and unforgettable dining experience.
End your evening in style at The Bar, a sophisticated lounge offering a wide range of spirits, wines, and signature cocktails. Relax in the intimate ambiance and enjoy live music while sipping on your favorite beverage.
Q: What is the dress code for CUT by Wolfgang Puck?
A: Smart casual attire is recommended.
Q: Does Cook & Brew offer vegetarian and vegan options?
A: Yes, Cook & Brew provides a wide range of vegetarian and vegan dishes to cater to diverse dietary needs.
Q: What is the price range for a meal at Seasonal Tastes?
A: Prices vary depending on the time and day of the week, but generally range from SGD 55 to SGD 95 per person.
Q: Is there a happy hour at the Lobby Lounge?
A: Yes, the Lobby Lounge offers a daily happy hour from 5:00 PM to 8:00 PM.
Q: Can I make reservations online?
A: Yes, reservations can be made online through The Westin Singapore's website or by calling the restaurant directly.
Q: Is there parking available at The Westin Singapore?
A: Yes, there is valet parking available at the hotel for a fee.
CUT by Wolfgang Puck
- Wagyu Beef Tartare
- USDA Prime Ribeye Steak
- Lobster Thermidor
Cook & Brew
- Smoked Salmon Bagel
- Moroccan Lamb Tagine
- Vegan Pad Thai
Seasonal Tastes
- Singapore Laksa
- Peking Duck
- Wagyu Beef Rib Eye
The Living Room
- Afternoon Tea Set
- Smoked Salmon Crostini
- Truffle Fries
Table 1: Restaurant Opening Hours
Restaurant | Breakfast | Lunch | Dinner |
---|---|---|---|
CUT by Wolfgang Puck | N/A | N/A | Mon-Sat: 6:00 PM - 10:30 PM |
Cook & Brew | 6:30 AM - 10:30 AM | 11:30 AM - 2:30 PM | 6:00 PM - 10:00 PM |
Seasonal Tastes | 6:30 AM - 10:30 AM | 12:00 PM - 2:30 PM | 6:00 PM - 10:00 PM |
The Daily Cut | N/A | 11:30 AM - 2:30 PM | N/A |
Table 2: Restaurant Ambiance
Restaurant | Ambiance |
---|---|
CUT by Wolfgang Puck | Modern and sophisticated |
Cook & Brew | Casual and vibrant |
Seasonal Tastes | Elegant and spacious |
The Daily Cut | Casual and contemporary |
Table 3: Restaurant Amenities
Restaurant | Amenities |
---|---|
CUT by Wolfgang Puck | Private dining rooms, wine cellar |
Cook & Brew | Open kitchen, live cooking stations |
Seasonal Tastes | Buffet-style dining, gluten-free and vegetarian options |
The Daily Cut | Free WiFi, grab-and-go options |
Table 4: Restaurant Contact Information
Restaurant | Phone Number | Website |
---|---|---|
CUT by Wolfgang Puck | +65 6922 9933 | Website |
Cook & Brew | +65 6922 6868 | Website |
Seasonal Tastes | +65 6922 6969 | Website |
The Daily Cut | +65 6922 6969 | Website |
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