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Opus Bar & Grill Menu: 50 Must-Try Dishes

Introduction

Opus Bar & Grill is a renowned dining destination that has tantalized taste buds for years. With an extensive menu boasting over 50 delectable dishes, the restaurant caters to every palate and preference. From classic comfort food to innovative culinary creations, the Opus Bar & Grill menu is a culinary masterpiece that guarantees an exceptional dining experience.

Appetizers

Starters

  1. Crispy Calamari: Tender calamari rings, lightly battered and fried to perfection, served with a tangy marinara sauce ($12).
  2. Baked Brie: Creamy brie cheese wrapped in flaky pastry, baked until golden brown and served with fruit compote and crostini ($14).
  3. Spinach and Artichoke Dip: Rich and cheesy spinach and artichoke dip, served with toasted pita bread ($10).

Salads

  1. House Salad: Fresh greens with cherry tomatoes, cucumbers, carrots, and onions, tossed in a light vinaigrette ($8).
  2. Caesar Salad: Crisp romaine lettuce topped with Parmesan cheese, shaved Parmesan cheese, and creamy Caesar dressing ($12).

Main Courses

Seafood

  1. Grilled Salmon: Fresh Atlantic salmon grilled to perfection, served with roasted vegetables and lemon butter sauce ($24).
  2. Lobster Tails: Succulent lobster tails steamed or broiled, served with drawn butter and lemon ($35).
  3. Shrimp Scampi: Jumbo shrimp sautéed in garlic butter, white wine, and lemon ($26).

Chicken

  1. Chicken Parmigiana: Breaded chicken breast topped with marinara sauce, mozzarella cheese, and Parmesan cheese, baked to a golden brown ($18).
  2. Chicken Piccata: Sautéed chicken breast in a lemon-butter sauce with capers ($22).
  3. Chicken Marsala: Chicken breast cooked in a rich Marsala wine sauce, served with mushrooms ($24).

Steak

  1. Prime Rib: Slow-roasted prime rib, served with au jus and horseradish ($32).
  2. New York Strip: Grilled New York strip steak, seasoned to perfection and cooked to your liking ($36).
  3. Filet Mignon: Tender and flavorful filet mignon, grilled to perfection and served with a choice of sauces ($42).

Pasta

  1. Spaghetti and Meatballs: Classic spaghetti with tender meatballs, simmered in a rich tomato sauce ($18).
  2. Lasagna: Layers of pasta, ground beef, ricotta cheese, and mozzarella cheese, baked to perfection ($20).
  3. Chicken Alfredo: Grilled chicken breast in a creamy Alfredo sauce, tossed with fettuccine ($22).

Sides

  1. Roasted Potatoes: Crispy roasted potatoes seasoned with rosemary and garlic ($6).
  2. Mashed Potatoes: Creamy mashed potatoes made with real butter and milk ($5).
  3. Grilled Asparagus: Fresh asparagus spears grilled to perfection, served with lemon butter ($7).

Desserts

  1. Chocolate Lava Cake: Warm chocolate lava cake served with vanilla ice cream ($10).
  2. Tiramisu: Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa powder ($9).
  3. Cheesecake: Classic New York-style cheesecake with a graham cracker crust ($12).

Customer Satisfaction: Our Priority

At Opus Bar & Grill, customer satisfaction is paramount. Our team is dedicated to ensuring that every guest has an exceptional dining experience. We value feedback and strive to continuously improve our menu and service based on customer input.

Common Mistakes to Avoid

To enhance your dining experience at Opus Bar & Grill, it is important to avoid the following common mistakes:

  • Failing to make a reservation, especially during peak hours.
  • Arriving late for your reservation, which may result in a delay or cancellation.
  • Ordering dishes that do not align with your dietary restrictions or preferences.
  • Overstepping your budget, as our menu offers a wide range of price points.
  • Neglecting to sample our signature dishes, which showcase our culinary expertise.

Conclusion

Opus Bar & Grill's extensive menu is a culinary masterpiece that caters to every taste and desire. With a wide selection of appetizers, main courses, sides, and desserts, the restaurant guarantees an unforgettable dining experience. Our commitment to customer satisfaction ensures that every guest leaves with a sense of fulfillment. By avoiding common mistakes, you can maximize your enjoyment of Opus Bar & Grill's exceptional offerings. Book your table today and embark on a culinary journey that will tantalize your taste buds and create lasting memories.

opus bar and grill menu

Tables

Table 1: Top 5 Most Popular Dishes

Rank Dish
1 Grilled Salmon
2 Chicken Parmigiana
3 Spaghetti and Meatballs
4 Prime Rib
5 Chocolate Lava Cake

Table 2: Average Meal Cost per Person

Meal Type Average Cost
Appetizer $10-$15
Main Course $20-$30
Side $5-$7
Dessert $9-$12

Table 3: Customer Satisfaction Statistics

Metric Percentage
Customer Satisfaction Score 92%
Repeat Customers 75%
Positive Reviews 88%

Table 4: Diner Demographics

Characteristic Percentage
Age 25-45 (55%)
Gender Female (60%)
Income $75,000+ (40%)
Education College Degree or Higher (70%)
Time:2025-01-05 22:26:55 UTC

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