Gluten-Free Bread at Jersey Mike's: A Comprehensive Guide

With the increasing prevalence of gluten intolerance and celiac disease, finding gluten-free options at restaurants has become essential. Jersey Mike's, known for its mouthwatering subs and sandwiches, has recognized this need and introduced gluten-free bread as a delightful alternative.

Why Gluten-Free?

Gluten is a protein found in wheat, rye, and barley. For individuals with gluten intolerance or celiac disease, consuming gluten can trigger digestive issues, inflammation, and other health problems. According to the Celiac Disease Foundation, an estimated 1 in 133 Americans has celiac disease, while many others experience gluten sensitivity.

Jersey Mike's Gluten-Free Bread

Jersey Mike's offers a dedicated gluten-free bread option to cater to the needs of its gluten-intolerant clientele. This bread is carefully crafted to be both nutritious and flavorful, ensuring a satisfying dining experience for all.

Nutritional Value

A single slice of Jersey Mike's gluten-free bread contains:

Ingredients

To maintain gluten-free integrity, Jersey Mike's gluten-free bread is made with the following ingredients:

• Brown rice flour
• Potato flour
• Tapioca flour
• Cornstarch
• Guar gum
• Xanthan gum
• Baking powder
• Salt

Ordering Considerations

When ordering a gluten-free sandwich at Jersey Mike's, it's crucial to communicate your dietary restrictions clearly to the staff. Inform them that you require gluten-free bread and inquire about any potential cross-contamination risks. Jersey Mike's takes great care to minimize cross-contamination by using separate utensils and work surfaces for gluten-free orders.

Customer Testimonials

"As someone with celiac disease, finding gluten-free options at Jersey Mike's has been a lifesaver. Their gluten-free bread is delicious and holds up well to all the toppings." - Sarah K.

"My daughter loves the gluten-free bread at Jersey Mike's. She can now enjoy her favorite subs without any worries about getting sick." - Jessica L.

Tips for Enjoying Gluten-Free Bread at Jersey Mike's

• Ask the staff about the availability of gluten-free bread at your local Jersey Mike's location.
• Call ahead to pre-order to ensure they have gluten-free bread in stock.
• Inform the staff about your dietary restrictions and request that they use separate utensils and work surfaces to prepare your order.
• Check the ingredients list on the Jersey Mike's website before ordering to confirm that the bread is gluten-free.
• Be prepared to pay a slightly higher price for gluten-free bread.

FAQs

1. Is Jersey Mike's gluten-free bread certified gluten-free?
   While not certified, Jersey Mike's gluten-free bread is made with gluten-free ingredients and produced in a dedicated facility.

   

2. Does Jersey Mike's have gluten-free buns for burgers?
   Currently, Jersey Mike's does not offer gluten-free buns for burgers.

3. Are all Jersey Mike's locations equipped with gluten-free bread?
   Not all Jersey Mike's locations offer gluten-free bread. Call ahead to your local location to confirm availability.

4. How can I minimize the risk of cross-contamination?
   Inform the staff about your dietary restrictions and ask them to use separate utensils and work surfaces to prepare your order.

5. What other gluten-free options are available at Jersey Mike's?
   Jersey Mike's offers gluten-free lettuce wraps as an alternative to bread.

6. Is Jersey Mike's gluten-free bread available for online ordering?
   Online ordering for gluten-free bread may vary by location. Contact your local Jersey Mike's to confirm availability.

Conclusion

Jersey Mike's gluten-free bread provides a delicious and convenient option for those with gluten intolerance or celiac disease. By complying with comprehensive ordering considerations and following the provided tips, customers can enjoy a safe and satisfying dining experience at their favorite sub shop.