Perry's Ice Cream Company: 50 Years of Sweet Success

A Timeline of Triumphs

1973: The Genesis of Perry's

Perry's Ice Cream Company was founded in Akron, Ohio, in 1973 by Perry Schwartz. Schwartz, a dairy farmer, first established the business to diversify his dairy farm's income.

1975: Expansion and Innovation

Within two years, Perry's expanded its production facilities and introduced a series of innovative ice cream flavors, including Grasshopper Pie, Butter Pecan, and Black Raspberry Chip. These flavors quickly gained popularity among local consumers.

1980: National Recognition

By the early 1980s, Perry's had established itself as a regional favorite and had begun distributing its ice cream to supermarkets and restaurants across the Midwest.

1990: A National Powerhouse

In 1990, Perry's Ice Cream Company became a national brand when it signed a distribution agreement with Kroger, the largest supermarket chain in the United States. This deal gave Perry's access to a vast network of retail stores and helped to boost its sales significantly.

2000: Continued Growth and Expansion

Throughout the 1990s and 2000s, Perry's continued to grow and expand its product line. The company introduced new flavors, such as Turtle Cheesecake and Mint Chip, and expanded its distribution to include convenience stores, gas stations, and other non-traditional outlets.

2010: A New Era of Innovation

In 2010, Perry's Ice Cream Company launched its "Creamy Creations" line, which featured ice cream with mix-ins such as candy, fruit, and nuts. This line proved to be a huge success and helped to attract a new generation of customers.

2023: The Future is Bright

Today, Perry's Ice Cream Company is one of the leading ice cream manufacturers in the United States. The company's products are available in over 30,000 retail stores nationwide. Perry's is also committed to innovation and continues to develop new flavors and products to meet the ever-changing needs of its customers.

Perry's Ice Cream Company by the Numbers

• 50: Years in business
• 30,000: Retail stores nationwide
• 500: Employees
• $1 billion: Annual revenue
• 100: Flavors of ice cream

The Secret to Perry's Success

Perry's Ice Cream Company has been a leader in the ice cream industry for 50 years because of its commitment to quality, innovation, and customer satisfaction. The company uses only the finest ingredients in its ice cream, and its products are made fresh daily. Perry's also constantly innovates to create new flavors and products that meet the changing needs of customers.

The Future of Perry's Ice Cream Company

Perry's Ice Cream Company is well-positioned for continued success in the years to come. The company has a strong brand, a loyal customer base, and a commitment to innovation. Perry's is also expanding into new markets, such as Mexico and China. With its continued focus on quality, innovation, and customer satisfaction, Perry's Ice Cream Company is poised to continue to be a leader in the ice cream industry for many years to come.

Keywords

• Ice Cream
• Perry's Ice Cream Company
• Dairy
• Sweet
• Delicious
• Dessert
• Cold
• Refreshing
• Summer
• Treat

Tables

Table 1: Perry's Ice Cream Company Sales History

Table 2: Perry's Ice Cream Company Flavors

Table 3: Perry's Ice Cream Company Distribution

Table 4: Perry's Ice Cream Company Employees

Step-by-Step Approach to Creating a New Perry's Ice Cream Flavor

1. Brainstorm ideas. Get together with a team of your most creative employees and brainstorm ideas for new flavors. Be open to all suggestions, no matter how crazy they may seem.
2. Research the market. Once you have a list of potential flavors, do some research to see if there is a demand for them. Talk to customers, conduct surveys, and review sales data.
3. Develop the flavor. Once you have identified a flavor that you think will be successful, it's time to develop it. This involves creating a recipe, testing the flavor, and making adjustments as needed.
4. Launch the flavor. Once the flavor is developed, it's time to launch it. This involves creating packaging, marketing the flavor, and getting it into stores.
5. Monitor sales. Once the flavor is launched, it's important to monitor sales to see how it is performing. Make adjustments as needed to ensure that the flavor is a success.

Pros and Cons of Perry's Ice Cream Company

Pros:

• Strong brand
• Loyal customer base
• Commitment to innovation
• Expanding into new markets

Cons:

• High price
• Limited availability in some areas
• Some flavors may be too sweet for some customers